| Grape: | merlot, cabernet sauvignon, petit verdot |
| Land: | Frankrijk |
| Region: | Bordeaux |
| Subregion: | Pessac-Léognan |
| Volume: | 75 cl |
| Food Pairing: | lamb, gevogelte, Entrecote, halfharde kazen |
Aromas of blackcurrant, plum, cedar and a hint of graphite. The palate is smooth yet structured, with ripe tannins and refined freshness. The finish is long, elegant and subtly smoky.
