merlot, cabernet sauvignon, petit verdot, cabernet franc
Land:
Frankrijk
Region:
Bordeaux
Volume:
150 cl
Food Pairing:
lamb, stews, matured cheeses, gegrild rood vlees
Château Angludet Margaux (Magnum) is a classic Bordeaux blend from the Margaux appellation: elegant, fruity, and well-balanced, it pairs perfectly with rich meat dishes and aged cheeses.
